Carrot Ginger Scorpion

$30.95

Carrot Ginger Scorpion is a bold blend of sweet organic carrots, fresh ginger root, and the fiery heat of Moruga Trinidad Scorpion peppers. Smooth and earthy with a warm, aromatic kick, this sauce delivers a balanced burn that lingers. Brightened with lemon juice and vinegar, and finished with French grey sea salt, it’s both vibrant and intense. Perfect for roasted veggies, grilled meats, or Asian-inspired dishes—this is sweet heat with serious bite.

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Carrot Ginger Scorpion: The Ultimate Sweet Heat Awakening

Bright, bold, and unapologetically hot—Carrot Ginger Scorpion is a vibrant fusion of natural sweetness, warm spice, and fierce heat. This unique sauce is crafted with organic whole carrots and fresh ginger root, delivering a smooth, earthy base with an aromatic kick. At the heart of it lies the blazing Moruga Trinidad Scorpion Pepper, one of the hottest chilies in the world, providing a slow-building, long-lasting burn that scorches with precision.

Balanced with distilled white vinegar and a splash of lemon juice, this sauce shines with a clean, tangy brightness that enhances its complexity. French grey sea salt adds a mineral-rich depth that ties the ingredients together in perfect harmony. Each spoonful starts sweet and warming, then escalates into a fiery crescendo that lingers on the tongue without overpowering the nuanced flavor.

Key Ingredients:

  • Organic Sweet Carrots: Provide a naturally sweet, velvety base that softens the heat while adding earthy richness.

  • Whole Ginger Root: Adds a fresh, spicy warmth and aromatic punch that pairs beautifully with the Scorpion’s fire.

  • Moruga Trinidad Scorpion Peppers: Deliver intense, lasting heat with a touch of fruity depth—made for serious spice lovers.

  • Distilled White Vinegar & Lemon Juice: Brighten and balance the sweetness with crisp acidity.

  • French Grey Sea Salt: Enhances every flavor with a subtle savory finish and natural minerals.

Culinary Uses:

Carrot Ginger Scorpion is a perfect match for roasted veggies, grilled chicken, rice bowls, or Asian-inspired dishes. Use it as a glaze, dipping sauce, or marinade to elevate everything from tofu to pork belly. It’s the kind of sauce that surprises and satisfies—inviting you in with warmth and sweetness, then delivering a bold, unforgettable burn.

Storage Tips:

  • Keep Refrigerated: Maintain freshness and flavor intensity.

  • Shake Well: Natural separation may occur—shake thoroughly before each use.

For those who appreciate sauces with complexity, balance, and serious fire, Carrot Ginger Scorpion is a flavor-packed journey worth every drop.

To get your bottle or learn more, reach out at info@wahltonsaus.com. Embrace the sweet, the spicy, and the scorching—only with Carrot Ginger Scorpion.

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